Have you ever tasted a burger and said to yourself, well, that’s a well-made and fine burger? Note the differences. A well-made burger creates a delicious and satisfactory experience that exceeds your expectations. It features seasoned patty, fresh and high-quality ingredients, and toppings that enhance the flavor. In contrast, a fine burger has a higher level of sophistication. It incorporates unique flavor combinations and gourmet seasonings. Now that’s what we’re talking about. The secret of all burger recipes is in the seasoning. Let us share the best burger seasoning recipe to make the most tender and juicy burgers.

How to Make Burger Seasoning

The best burger seasoning recipes include sea salt, paprika, onion powder, garlic, black pepper, and any other ingredient you want to add.

Sea Salt and Pepper

Salt is fundamental, as it balances other seasonings. Try California sea salt, smoked salt, table salt, or other variants. On the other hand, pepper provides heat without overpowering other flavors. We recommend white pepper, black pepper, red bell pepper, chili pepper, cayenne pepper, and more.

Paprika

Sweet paprika adds a sweet but mild undertone to increase the burger’s flavor profile. In contrast, smoked paprika provides smokiness. If you want more kick, use hot paprika.

Onion and Garlic Powder

Onion infuses savory notes and is an alternative to onion flesh. Likewise, garlic powder has a rich umami flavor, which gives the burger a savory note. Apart from these spices, others you can add to the blend include mustard powder, vinegar, sesame seed, and lime juice. The mushroom powder adds an umami richness, while mustard gives a tangy kick. Meanwhile, vinegar provides acidity that penetrates the meat for a more balanced flavor. Lastly, sesame seed adds a nutty crunch, while lime juice offers a citrusy flavor.

 

Gather the ingredients in a bowl in the following proportion:

• 1 ¼ teaspoons salt
• ¼ teaspoon cayenne
• 1 tablespoon paprika
• ½ teaspoon onion powder
• ½ teaspoon garlic powder
• 1 teaspoon ground black pepper

 

Mix all the ingredients in a bowl or blend them. Sprinkle the seasoning on both sides of the patties and press down gently to ensure they stick. That said, it is better to mix the seasoning blends after forming the patty. Store the seasoning in an air-tight container, away from light and heat until the next time you want to use it.

How to Season Burger

The best burgers start with the right meat. Therefore, choose good quality ground beef. Meat with 20% fat and 80% lean meat offers the most flavor. We advise you to handle the meat with care without compacting it too much to avoid making your burger dense and tough. Follow these steps to season the burger:

• Divide the meat into portions and form patties.
• Use your thumb to make an indentation in the center of each patty so that they don’t puff up during cooking.
• Season the meat with a seasoning blend to bring out the beef’s natural flavor.
• Distribute the seasoning evenly, but don’t overmix.
• Allow the patties to rest for a few minutes so that the meat can relax.
• Preheat the pan or grill over medium-high heat and cook to your desired level of doneness.

Best Burger Seasonings

The measurements above are estimates. Hence, you can add more or less to taste. Although most people advise your season with your heart, not everyone gets the measurements correctly. One way to avoid this hassle is to buy a burger seasoning collection. The sets contain a blend of various herbs and spices. As a result, they eliminate guesswork for multiple ingredients. Explore the best burger seasonings to buy below:  

1. Gourmet Backyard BBQ Burgers & Fries Seasoning Set $38.50 on Virginia Boys Kitchens
   

This gourmet BBQ burger seasoning set contains six packs for seasoning turkey and beef burgers. It contains all the essential herbs and spices, hand-crafted in small batches to enhance your meal. Besides burgers, the blends are ideal for marinating chickens, roasting fish, and seasoning veggies.

Products in the Collection

• Everything But The Burger Seasoning: Garlic, Sea Salt, Sugar, Black Pepper, Worcester Powder, Red Cayenne, Red Bell Pepper, Mustard Powder, Mushroom Powder.
• Turkey Burger Seasoning: California Sea Salt, Brown Mustard Seed, Ancho Chili, Thyme, Garlic, Rosemary, Sage and Bay Leaves.
• Red Hot Ranch Seasoning: Sea Salt, Onion, Sugar, Sour Cream Powder, Blue Cheese Powder (Milk, Salt, Cultures, Enzymes), Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley.
• Everything But The Gourmet Chili Seasoning: Paprika, Garlic, Sea Salt, Onion, Sugar, California Chili Pepper, Ancho Chili Pepper, Oregano, Black Pepper, Cumin, Coriander, Celery Seed, All Spice, Red Cayenne Pepper.
• English-Style Savory Salt & Vinegar Seasoning: Garlic, Sea Salt, Vinegar (White Distilled Vinegar, Maltodextrin), Rosemary, Parsley, Thyme, Chili Pepper, White Pepper.
• Everything But The French Fry Seasoning: Garlic, Onion, Sea Salt, Paprika, Cane Sugar, Black Pepper, Red Bell Pepper, Parsley, White Distilled Vinegar, Chives, Red Cayenne, Butter (Sweet Cream, Salt, Annatto Color, Non-Fat Milk Solids).

 

2. Classic Backyard BBQ Collection $46.20 on Virginia Boys Kitchens

This classic BBQ collection has everything you need for smashed burgers, seared steaks, and everything in between. The gourmet rubs seasonings make magical marinades. You can use them with sour cream, mayo, and olive oil for a delicious sauce or dip.

Products in the Collection

• Chop House Choice BBQ Seasoning: Garlic, Black Pepper, Sea Salt, Red Pepper Flakes, Sugar, Parsley, White Pepper, Shitake Mushroom, Onion, Coriander Seed.
• Everything But The BBQ Seasoning: Garlic, Onion, Sea Salt, Black Pepper, Cane Sugar, Paprika, Coconut Palm Sugar, Basil, Parsley, Red Bell Pepper, Sesame Seeds, Red Cayenne, White Pepper, Chives, Poppy Seeds, Chervil.
• Perfect Poultry BBQ Rub: Garlic, Onion, Sea Salt, Pepper, Paprika, Cane Sugar, Celery Seed, Black Pepper, White Pepper, Hickory Smoke Powder, Basil, Oregano, Rosemary, Thyme, Marjoram, Parsley, Red Cayenne, Red Pepper.
• All Natural Cool Ranch Seasoning: Sea Salt, Onion, Sugar, Sour Cream Powder, Blue Cheese Powder (Milk, Salt, Cultures, Enzymes), Dill Tips, Chives, Garlic, Basil, Chervil, Tarragon, White Pepper, Parsley.
• Everything But The Burger Seasoning: Garlic, Sea Salt, Sugar, Black Pepper, Worcester Powder, Red Cayenne, Red Bell Pepper, Mustard Powder, Mushroom Powder.
• Everything But The Guacamole Seasoning: Garlic, Onion, Salt, Jalapeño, Cilantro, Red Pepper Flakes, Lime Juice, and Red Cayenne Peppers.

 

3. Steak Lovers' Dream $47.30 on Virginia Boys Kitchens

Steak Lover’s Dream gourmet seasoning & rubs for steaks, chops, racks, and ribs are the perfect gifts for someone who loves burgers. Instead of overwhelming your bold beef cuts, they will elevate the flavor. The seasonings work on filet mignon, New York strip, short ribs, rounds, and tri-tips. Together, the blends add rich, deep, and savory flavor layers from the crust to the bone.

Products in the Collection

• Argentine Chimichurri & Steak Seasoning:
• Garlic, Sea Salt, Parsley, Oregano, Pepper, Red Pepper Flakes, Red Cayenne, Worcestershire (Vinegar, Sugar, Salt, Onion, Tomato and Apple, Natural Caramel Color), Lemon Zest.
• Brazilian Steakhouse BBQ Blend: Granulated Garlic, Minced Garlic, Sea Salt, Cane Sugar, Black Pepper, Ginger, Cinnamon, Cilantro, Oregano, Cayenne Pepper, Red Pepper Flakes, Green Bell Pepper, Oregano.
• Everything But The Burger Seasoning: Garlic, Sea Salt, Sugar, Black Pepper, Worcester Powder, Red Cayenne, Red Bell Pepper, Mustard Powder, Mushroom Powder.
• Everything But The Taco Seasoning: Paprika, Garlic, Salt, Red Pepper Flakes, Sugar, Oregano, Black Pepper, Red Pepper, Coriander, Chipotle Peppers, Chili Peppers, Jalapeño Peppers, Cilantro, White Pepper, Fenugreek, Fennel, Nutmeg, Cardamom, Cloves, Basil, Rosemary, Celery, Thyme, Marjoram, Ginger, Cumin, Cinnamon.
• Montreal Steak Seasoning: Garlic, Crushed Black Pepper, Coriander Seed, Dried Chili Peppers, Sea Salt, Paprika.
• Garlic Truffle Steak Rub: Pretzel Salt, White Pepper, Coriander, Truffle Zest, Dill Seed, Rosemary, Thyme, Marjoram and Garlic Powder.

Conclusion

Making the best burger seasoning recipe is simpler than most people think. All you need is to gather the ingredients, mix well in a container, and store them. However, if you want more control over the blends, buy a burger seasoning set. The collection contains all the herbs and spices in one place and is hand-crafted in small batches for easy storage. Most importantly, they are suitable for other meals apart from burgers.

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