10 Best Slow Cooker Clam Chowder Home Made Recipes
1. The Best Prime Rib Recipe You Should Totally Make
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This slow cooker clam chowder combines creamy, briny flavors with the smokiness of crispy bacon and the richness of buttery Yukon potatoes. It's an easy, comforting dish that delivers a hearty and flavorful meal, perfect for chilly days. The slow cooker simplifies the process, allowing you to enjoy all the classic elements of clam chowder with minimal effort.
2.
Best Every Creamy Calm Chowder
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This creamy clam chowder recipe is packed with tender potatoes, fresh vegetables, and clams, making it a hearty and flavorful soup. It offers a restaurant-quality experience at home with its rich, velvety texture and deep flavor. Easy to make, this dish is perfect for those looking for a comforting, satisfying meal.
3. Manhattan Clam Chowder
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This Manhattan clam chowder blends clams, bacon, vegetables, and potatoes in a savory tomato-based broth. It's a hearty and flavorful soup that's simple to prepare, making it a great option for both an appetizer or a main course. The dish is perfect for those who prefer a lighter, broth-based chowder with a hint of smokiness from the bacon.
4. New England Clam Chowder
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This New England clam chowder features a creamy, rich base filled with clams, potatoes, and vegetables. It's a classic, hearty dish known for its smooth texture and comforting flavors, making it perfect for colder days or as a warm appetizer. The creamy broth complements the briny clams, creating a balanced and satisfying soup.
5. Boston Calm Chowder
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This Boston clam chowder recipe offers a creamy, comforting soup filled with clams and vegetables. It's a quick and easy dish, taking just 30 minutes to prepare, perfect for a hearty lunch or dinner. The homemade, from-scratch approach makes it an ideal comfort food any time of the year, delivering a rich and satisfying meal that everyone will enjoy.
6. Dairy Free Clam Chowder
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This dairy-free clam chowder delivers a creamy, flavorful soup that's perfect for winter comfort. Despite being made without dairy, it maintains a rich texture and is surprisingly easy to prepare. Ideal for those seeking a comforting, allergen-friendly meal, this recipe offers all the warmth and heartiness of traditional clam chowder without the cream.
7. Crock Pot Clam Chowder
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This crock pot clam chowder is a creamy, flavorful dish made with potatoes, milk, bacon or salt pork, and canned minced clams. It cooks in just four hours in the slow cooker, offering a satisfying and easy-to-make meal. With its rich and hearty flavors, it’s perfect for a cozy dinner or lunch.
8. Keto Clam Chowder
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This keto-friendly clam chowder is a low-carb version made without potatoes, making it perfect for a ketogenic diet. Ready in less than 30 minutes, it features clams, celery, chicken broth, and a unique twist with red bell pepper for added flavor. It's a healthy, filling meal that the whole family can enjoy, without compromising on taste or dietary goals.
9. The Best Clam Chowder
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This clam chowder recipe offers a unique twist on the classic New England version by using leeks instead of onions and adding a splash of wine for a floral note. The recipe suggests thyme for a continental flavor, and for added depth, you can include either smoky bacon or salt pork, depending on the desired taste profile.
10. Slow Cooker Calm Chowder With Bacon - Low Carb
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This low-carb, keto-friendly slow cooker clam chowder replaces potatoes with bacon, making it a hearty New England-style dish. To replicate the texture of traditional potatoes, diced rutabaga or cauliflower can be added. The recipe combines creamy flavors with smoky bacon for a delicious, healthier alternative to classic chowder. Perfect for a keto diet, it’s an easy and satisfying meal prepared in a slow cooker.
Conclusion
Slow cooker clam chowder recipes explored offer a wide variety of flavorful twists, catering to different tastes and dietary needs. From classic New England and Boston-style chowders to keto and dairy-free versions, each recipe brings its own unique take on this comforting dish. Whether slow-cooked, smoked, or made quickly on the stovetop, these chowders incorporate creative ingredients like leeks, wine, or rutabaga, and offer hearty alternatives to traditional potatoes. With options for rich creaminess, low-carb choices, and even bacon-filled variations, there’s a recipe for everyone.
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